Green technologies in food production and processing /
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York:
Springer,
2012
|
| Series: | Food engineering series
|
| Subjects: |
T.C. Cumhurbaşkanlığı Strateji ve Bütçe Başkanlığı
| Call Number: |
338.19 GRE
|
|---|---|
| Copy | On Shelf |