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  1. 1
    Ethical sourcing in the global food system. edited by. Stephanie Barrientos, and Catherine Dolan.

    Ethical sourcing in the global food system. edited by. Stephanie Barrientos, and Catherine Dolan.

    Book
  2. 2
    Türkiye Ulusal Gıda ve Beslenme Planlama Semineri, 24/28 Nisan 1978, Hacettepe Üniversitesi, Ankara: ulusal kalkınmada gıda ve beslenme stratejileri: FAO/WHO Beslenme Experler Komitesinin 9 sayılı raporu.

    Türkiye Ulusal Gıda ve Beslenme Planlama Semineri, 24/28 Nisan 1978, Hacettepe Üniversitesi, Ankara: ulusal kalkınmada gıda ve beslenme stratejileri: FAO/WHO Beslenme Experler Komi...

    Published 1978
    Conference Proceeding
  3. 3
    Food and globalization: consumption, markets and politics in the modern world / edited by Alexander Nützenadel and Frank Trentmann. English ed.

    Food and globalization: consumption, markets and politics in the modern world / edited by Alexander Nützenadel and Frank Trentmann. English ed.

    Published 2008
    Book
  4. 4
    Kanada tarım ve gıda ürünleri pazarı / Haz. : Gülay Babadoğan, Çağlar Göksu.

    Kanada tarım ve gıda ürünleri pazarı / Haz. : Gülay Babadoğan, Çağlar Göksu.

    Published 2008
    Book
  5. 5
    Türk gıda ve içecek sanayi ... envanteri / Hazırlayan: Adem Şahin.

    Türk gıda ve içecek sanayi ... envanteri / Hazırlayan: Adem Şahin.

    E-ERİŞİM
    Book
  6. 6
    Entegre kirlilik önleme ve kontrol (EKÖK) direktifi'nin gıda ve demir çelik sektörü üzerine olası etkileri / Tuğba Altınışık, Selin Engin.

    Entegre kirlilik önleme ve kontrol (EKÖK) direktifi'nin gıda ve demir çelik sektörü üzerine olası etkileri / Tuğba Altınışık, Selin Engin. by Altınışık, Tuğba

    Published 2009
    Book
  7. 7
    Türkiye gıda ve içecek sanayi meclisi sektör raporu 2011 / TOBB.

    Türkiye gıda ve içecek sanayi meclisi sektör raporu 2011 / TOBB.

    Published 2013
    Book
  8. 8
    Gıda ürünleri ve güvenilirliği Özel İhtisas Komisyonu raporu

    Gıda ürünleri ve güvenilirliği Özel İhtisas Komisyonu raporu

    Published 2014
    Book
  9. 9
    Türk gıda sektörü görüş belgesi

    Türk gıda sektörü görüş belgesi

    Published 2017
    Book
  10. 10
    Increasing the resilience of the food systems in Islamic states in face of future food crises / Commissioned by the COMCEC Coordination Office to DinarStandard

    Increasing the resilience of the food systems in Islamic states in face of future food crises / Commissioned by the COMCEC Coordination Office to DinarStandard

    Published 2019
    Book
  11. 11
    Chilton's food engineering international.

    Chilton's food engineering international.

    Published 1976
    Serial
  12. 12
    Eurochoices.

    Eurochoices.

    Published 2001
    Serial
  13. 13
    Chilton's food engineering.

    Chilton's food engineering.

    Serial
  14. 14
    Foodnews: the weekly intelligence report on international food markets.

    Foodnews: the weekly intelligence report on international food markets.

    Published 1976
    Serial
  15. 15
    Food production / management.

    Food production / management.

    Published 2009
    Serial
  16. 16
    Food engineering.

    Food engineering.

    Published 1951
    Serial
  17. 17
    Food engineering international = Cahners food engineering international.

    Food engineering international = Cahners food engineering international.

    Published 1998
    Serial
  18. 18
    Food engineering & ingredients.

    Food engineering & ingredients.

    Published 2000
    Serial
  19. 19
    Environmental impact of agro-food industry and food consumption / Edited by Charis M. Galanakis

    Environmental impact of agro-food industry and food consumption / Edited by Charis M. Galanakis

    Published 2021
    Book
  20. 20
    Green technologies in food production and processing / Editors: Joyce I. Boye, Yves Arcand

    Green technologies in food production and processing / Editors: Joyce I. Boye, Yves Arcand

    Published 2012
    Book

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