Food engineering international = Cahners food engineering international.

Bibliographic Details
New Title:Food engineering and ingredients.
Previous Title:Chilton's food engineering international.
Format: Serial
Published: Highlands Ranch, CO: Cahners Business Information, c1998-2000.
Subjects:
Description
Published:Vol. 23, no. 3 (June 1998)-v. 25, no. 2 (Apr. 2000).
Item Description:Continues: Chilton's food engineering international 0148-4478
Continued by: Food engineering and ingredients.
Title from cover.
At head of title: Cahners.
Table of contents and some articles in English, French, German, and Spanish; some articles in English with French, Ferman, and Spanish abstracts.
Kütüphanede bulunan yıllar: v.23 n. 2-6 (1999), v.25 n.2-12 (2000),
Physical Description:2v.: ill.
Publication Frequency:Bimonthly
ISSN:1521-6004