The Oxford handbook of food, politics, and society / edited by Ronald J. Herring

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The Oxford handbook of food, politics,

Bibliographic Details
Other Authors:	Herring, Ronald J., 1947- editor of compilation
Format:	Book
Language:	English
Published:	New York, NY : Oxford University Press, 2015
Subjects:	Food supply > Political aspects Gıda arzı > Siyasi yönü Food industry and trade Gıda sanayi ve ticareti Food supply > Government policy Gıda arzı > Hükümet politikası

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