The world food economy /

Bibliographic Details
Main Author: Southgate, Douglas Dewitt
Other Authors: Graham, Douglas H., Tweeten, Luther G.
Format: Book
Published: Malden, MA: Blackwell, 2006.
Subjects:

MARC

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020 |a 9781405105965 (hardback) 9781405105972 (pbk.) 1405105968 (hardback) 1405105976 (pbk.) 
040 |a TR-AnSBB  |b tur  |c TR-AnSBB 
082 |a 338.19/SOU 
100 |a Southgate, Douglas Dewitt 
245 |a The world food economy /  |c Douglas Southgate, Douglas H. Graham, and Luther Tweeten. 
260 |a Malden, MA:  |b Blackwell,  |c 2006. 
300 |a xiii, 402p.:  |b ill. 
504 |a Includes bibliographical references (p.378-389) and index. 
650 |a Agriculture  |x Economic aspects 
650 |a Tarım  |x Ekonomik yönü 
650 |a Food supply 
650 |a Gıda arzı 
700 |a Graham, Douglas H. 
700 |a Tweeten, Luther G. 
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